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Food for Thought: Thought for Food: The Creative Universe of elBulli's Ferran Adria by Richard Hamilton

Food.for.Thought.Thought.for.Food.The.Creative.Universe.of.elBulli.s.Ferran.Adria.pdf
ISBN: 9788496954687 | 343 pages | 18 Mb
Download Food for Thought: Thought for Food: The Creative Universe of elBulli's Ferran Adria

Food for Thought: Thought for Food: The Creative Universe of elBulli's Ferran Adria Richard Hamilton
Publisher: Actar

A thought-provoking, inspiring look at artistic and gastronomic creativity through the world's most revolutionary chef, Ferran Adria (elBulli). Ferran Adria has revolutionized the world of gastronomy and elBulli is recognized as the world's best restaurant. So original and poetically sensible is Adria's approach to cooking that he is considered to be the greatest "artist of the kitchen." Food for Thought explores the essence of elBulli's creativity with hundreds of color photographs of Adria's creations including, for the first time ever, every single dish ever created by elBulli. Inspired by Adria's controversial participation in Documenta 12, ...

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